Bábovka Recept: A Delicious Cake with English Translation
Bábovka is a traditional cake enjoyed in many countries. Here's a recipe to bake a delicious bábovka, along with an English translation to help you follow the instructions.
Ingredients
- 250g butter, softened (250g zmäknutého masla)
- 200g sugar (200g cukru)
- 4 eggs (4 vajcia)
- 300g all-purpose flour (300g hladkej múky)
- 1 packet baking powder (1 balíček prášku do pečiva)
- 100ml milk (100ml mlieka)
- Lemon zest (citrónová kôra)
- Vanilla extract (vanilkový extrakt)
Instructions
- Preheat oven to 180°C (350°F). Grease and flour a bundt cake pan. (Predhrejte rúru na 180°C. Vymastite a vysypte múkou formu na bábovku.)
- Cream together butter and sugar until light and fluffy. (Maslo s cukrom vymiešajte do peny.)
- Add eggs one at a time, mixing well after each addition. (Postupne pridávajte vajcia, po každom dobre premiešajte.)
- In a separate bowl, whisk together flour and baking powder. (V samostatnej miske zmiešajte múku a prášok do pečiva.)
- Gradually add the dry ingredients to the wet ingredients, alternating with milk. Begin and end with the dry ingredients. (Postupne pridávajte suché prísady do mokrých, striedavo s mliekom. Začnite a skončite suchými prísadami.)
- Stir in lemon zest and vanilla extract. (Pridajte citrónovú kôru a vanilkový extrakt.)
- Pour batter into the prepared pan and bake for 45-50 minutes, or until a toothpick inserted into the center comes out clean. (Nalejte cesto do pripravenej formy a pečte 45-50 minút, alebo kým špáradlo zapichnuté do stredu nevyjde čisté.)
- Let cool in the pan for 10 minutes before inverting onto a wire rack to cool completely. (Nechajte vychladnúť vo forme 10 minút, potom vyklopte na mriežku a nechajte úplne vychladnúť.)
Enjoy your delicious homemade bábovka!
| Ingredient (Slovak) | Ingredient (English) | Quantity |
|---|---|---|
| Zmäknuté maslo | Softened Butter | 250g |
| Cukor | Sugar | 200g |
| Vajcia | Eggs | 4 |
| Hladká múka | All-purpose flour | 300g |
| Prášok do pečiva | Baking powder | 1 packet |
| Mlieko | Milk | 100ml |
| Citrónová kôra | Lemon zest | To taste |
| Vanilkový extrakt | Vanilla extract | To taste |
Vanilkový piškótový koláč | Ako pripraviť dokonalý piškótový koláč | jednoduché varenie s das
tags: #babovka #recipe #english #translation
